Sunday, June 1, 2008, 2:30 p.m. (Departing by bus from the RA centre)
La Ferme Cavalier, St.-Sixte, Quebec
Celebrate the flavours of North Africa with a traditional Méchoui (Moroccan for incredibly delicious lamb roast). Enjoy the fresh country air of St. Sixte, Quebec while wandering the grounds of a working farm. Foods will be prepared by the Cavalier family. The Moroccan style feast begins with delicious lamb pâté, lamb briouats, and fresh salads. The main course will be spit roasted lamb over maple hardwood coals, coupled with potatoes dauphinoise. The finale will be a choice of homemade desserts. Wines will be selected by Natale Lofaro.
Dress is casual and bring a comfortable pair of shoes.
Mandatory bus transportation is provided for your safety and enjoyment and will leave promptly at 2:30 p.m. from the RA Centre on Riverside drive, near Bronson. Anticipated return is around 10 p.m. Cars may be left at the RA centre parking lot.
Register for this fabulous event early as it fills up quickly.
Members and Sponsored guests: $85 + $4.25 (GST) = $89.25 |
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Last Updated ( Sunday, 08 June 2008 )
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The National Capital Sommelier Guild strongly supports moderate and responsible consumption of wine and spirits. Guild dinner events allow a designated driver to attend at a reduced price. The designated driver will not be served alcohol. Guild tasting events provide and encourage the use of spit buckets.